West Coast TVET College Chef Apprenticeships 2026: X30 Opportunities

West Coast TVET College is offering 30 Chef Apprenticeship opportunities for unemployed youth in 2026. This programme, in partnership with CATHSSETA, provides Year 1 training at the Malmesbury Campus. It is an excellent chance for young individuals aged 18-35 to gain foundational skills in the culinary arts.

Application Closing Date: 19 August 2026
Location: West Coast TVET College, Malmesbury Campus, Western Cape, South Africa
Programme Duration: Not specified
Stipend: Monthly stipend provided, amount not specified
Minimum Qualification: Grade 10 with Mathematical Literacy or NCV Level 2

About the West Coast TVET College Chef Apprenticeship Programme

This apprenticeship programme focuses on providing occupational training for aspiring chefs. It is designed as Year 1 of the Occupational Certificate: Chef qualification. The training aims to equip participants with essential practical skills needed in the hospitality and food-service industry.

The programme is funded by the Culture, Arts, Tourism, Hospitality and Sport Sector Education and Training Authority (CATHSSETA). This partnership ensures that the training meets industry standards and provides valuable learning experiences. Participants will gain hands-on experience in a kitchen environment.

The training will take place at the Malmesbury Campus of West Coast TVET College. This location offers a conducive learning environment for students to develop their culinary talents. The college is committed to providing quality education and training to its students.

About West Coast TVET College

West Coast TVET College is a public Further Education and Training institution in the Western Cape, South Africa. It offers a range of vocational and technical programmes designed to prepare students for the world of work. The college has multiple campuses, including the Malmesbury Campus where this apprenticeship will be held.

The college plays a vital role in skills development within the region. It aims to provide accessible and relevant education that meets the needs of both students and industry. West Coast TVET College is dedicated to empowering individuals through education and training.

Available Learnership Opportunities

This intake is specifically for the Chef Apprenticeship programme. There are 30 training positions available for successful applicants.

• Chef Apprenticeship (Year 1 Training)

What the Learnership Offers

Successful applicants will gain valuable experience and training in the culinary field. The programme offers:

• Occupational chef training.
• Development of practical skills for the hospitality industry.
• Exposure to a professional kitchen environment.
• A monthly stipend to support participants during their training.
• The opportunity to complete Year 1 of the Occupational Certificate: Chef.

Programme Duration and Location

The Chef Apprenticeship programme will be conducted at the Malmesbury Campus of West Coast TVET College, located in the Western Cape, South Africa. The exact duration of the Year 1 training is not specified in the official notice. Applicants should be prepared to commit to the full duration of the programme once it commences.

Minimum Requirements

To be considered for this apprenticeship, applicants must meet the following criteria:

• Be unemployed.
• Be between 18 and 35 years old.
• Have completed Grade 10 with Mathematical Literacy.
• Alternatively, possess an NCV Level 2 qualification.

Matric is not listed as a compulsory requirement for this specific programme.

Competencies Required

While not explicitly listed, successful candidates will likely benefit from possessing certain skills and personal qualities. These may include:

• A passion for cooking and food.
• Willingness to learn new culinary techniques.
• Ability to work as part of a team.
• Good communication skills.
• Attention to detail in food preparation.
• Ability to follow instructions accurately.
• A positive attitude and strong work ethic.

Who Should Apply?

This apprenticeship is ideal for unemployed young South Africans aged 18 to 35 who are passionate about cooking and aspire to build a career as a chef. If you have completed Grade 10 with Mathematical Literacy or have an N2 qualification and are eager to gain practical experience in a professional kitchen, this opportunity is for you. It’s a chance to start your journey in the hospitality sector with structured training and support.

Required Documents

Applicants must prepare the following documents for their application:

• Updated Curriculum Vitae (CV).
• Certified copy of your South African ID document.
• Certified proof of residence.
• Certified copy of your highest qualification (Grade 10 or NCV Level 2 certificate).

All certified documents must not be older than three months at the time of application.

How to Apply

Applications for the West Coast TVET College Chef Apprenticeship Programme 2026 must be submitted online.

Click here to apply for West Coast TVET College Chef Apprenticeship Programme 2026

Ensure that all required documents are uploaded and that your application is complete before submitting. Double-check all personal details and qualification information for accuracy.

Important Application Notes

• There are 30 apprenticeship opportunities available.
• The programme is offered at the Malmesbury Campus.
• Applicants must be unemployed and within the specified age range (18-35).
• The minimum academic requirement is Grade 10 with Mathematical Literacy or NCV Level 2.
• A monthly stipend will be provided, though the exact amount is not specified.
• All certified supporting documents must be recent, not older than three months.
• Applications must be submitted online before the closing date.

Closing Date

The closing date for applications is 19 August 2026. It is important for all interested candidates to submit their applications well before this deadline to avoid any last-minute issues.

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